Lower Slaughter Manor is renowned for its award-winning cuisine, created by Head Chef, David Kelman. The menus always feature the best fresh local produce whenever possible, as well as the very best continental produce when required.
The restaurant is a beautiful and warm room, with a chic contemporary touch. The Panel Room, adjacent to our lounges, boasts some very fine original architecture. Both create exquisite settings for your very special celebration meal.
We are delighted to be able to offer parties of up to 8 our seasonal a la carte menu.
Parties of 9 plus are asked to choose a set menu with one starter, one main course and one dessert for the whole party to enjoy. We will take into consideration dietary requirements.
We offer wedding breakfast menus priced from £50.00 per person.
Wedding Menus
